Laura
Arnold
Sara Dobson
CibbuanoQuick & easy cheesy twists!
April 21st 2008 09:12
Cheesy twists
These delicious cheesy twists are quick and easy to make! So easy that anyone can make them! That’s right! Even you! (Well maybe not e-v-e-r-y-o-n-e, for example people who don’t have a functional oven may have difficulty) But for all of you who do have an oven that works, this recipe is right up your alley! The cheesy twists have a really good crunch and are especially tasty when freshly baked!
Cheesy twists
Ingredients: 1 sheet of ready rolled puff pastry, 50g mozzarella cheese shredded, 50g tasty cheese shredded, salt
Steps: Preheat the oven to 200 degrees Celsius. Cut the puff pastry into strips of about 1.5cm width, then twist strips and place on a baking tray lined with baking paper. Sprinkle with the mozzarella and tasty cheese and then sprinkle the salt. Bake in oven for 13-15 minutes or until golden! Serve hot!
Makes about 10
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