Chocolate malt surprise slice!
August 31st 2006 07:41
Everyone loves a surprise! Well… maybe not everyone (grumpy old folk)… and maybe not every type of surprise (suddenly recalling people jumping out at you from the dark and scaring the living daylights out of you)…but rest assured, everyone loves a good surprise! So what makes this slice so surprising you’re wondering? It’s because every bite is a surprise! Will it taste like toffee? Will it be chocolate? Will it be malt? Will it be Bubbly? Will it be all of the above melted together? There are just so many possibilities!
If you have ever stopped and stared at the candy aisle in awe with a *sparkle* in your eyes, face lit up and a widespread grin on your face as you contemplate which candy bar to buy, then this is the slice for you! Because it is basically MANY of your favourite candies melted and mixed together! If you were to omit the last step of cutting it into slices then you would just have one gigantic candy bar! Which isn’t that bad an idea actually? So surprise someone today! It will definitely make their day!
Chocolate malt surprise slice
Ingredients: 200g packed Chocolate Eclairs, 1 tbsp cream, 1 cup Rice Bubbles, 100g Marshmallows chopped coarsely, 80g Maltesers
Steps: Grease an 8 x 25cm bar cake pan and line base with baking paper. Combine the Eclairs and cream in a medium saucepan. Stir over low heat until the Eclairs have melted and it forms a smooth mixture. Remove from heat and quickly stir in the rice bubbles, marshmallows and Maltesers. Press mixture lightly into prepared pan and refrigerate until set. (It will be very sticky) Cut into slices with a serrated knife.
Makes about 15
If you have ever stopped and stared at the candy aisle in awe with a *sparkle* in your eyes, face lit up and a widespread grin on your face as you contemplate which candy bar to buy, then this is the slice for you! Because it is basically MANY of your favourite candies melted and mixed together! If you were to omit the last step of cutting it into slices then you would just have one gigantic candy bar! Which isn’t that bad an idea actually? So surprise someone today! It will definitely make their day!
Chocolate malt surprise slice
Ingredients: 200g packed Chocolate Eclairs, 1 tbsp cream, 1 cup Rice Bubbles, 100g Marshmallows chopped coarsely, 80g Maltesers
Steps: Grease an 8 x 25cm bar cake pan and line base with baking paper. Combine the Eclairs and cream in a medium saucepan. Stir over low heat until the Eclairs have melted and it forms a smooth mixture. Remove from heat and quickly stir in the rice bubbles, marshmallows and Maltesers. Press mixture lightly into prepared pan and refrigerate until set. (It will be very sticky) Cut into slices with a serrated knife.
Makes about 15
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