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Recipes Room - April 2007

Happy Birthday recipe.org.au !

April 17th 2007 12:29
Happy Birthday recipesroom.com


I can't believe my little recipesroom.com is already 1 years old! Ahhhh.. they grow up so fast don't they!



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Voodoo knife set
Voodoo knife set

SO there I was walking along on my own little way when I was accosted by the above image!

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Sticky orange and vanilla upside-down cake!
Sticky orange and vanilla upside-down cake!

I have a confession. Usually I’m not really a “peely person”. By this I mean, I generally dislike eating peel chunks in anything! I am one of those people that will pick out every little tiny piece of peel from their fruit loaf, in an effort to be “peel-free”. I do still use grated orange and lemon peel in dishes when required, (as what you can’t see won’t hurt you), but generally I try to stay away from anything with the word “peel” written all over it.

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Raw Beetroot Salad with fetta and pear
Raw Beetroot Salad with fetta and pear

Everyone who is anyone who has heard of beetroot, knows that this ominous word brings to mind one thing, pinkish-red stains (and lots of them)! Needless to say, when it comes to stand alone dishes, “the beetroot” rarely appears, except for in burgers or salads. Well today, marks the beginning of a new day, with this delightful Raw Beetroot Salad with fetta and pear!

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Spinach and Ricotta Quiche

April 10th 2007 00:58
Spinach and Ricotta Quiche
Spinach and Ricotta Quiche

A family favourite for many reasons, quiches rarely disappoint. They are delicious, filling, nutritious and economical, and this Spinach and Ricotta Quiche definitely fits the criteria! It is simple and fast to make, and yet amazingly tasty! It is also vegetarian-friendly! I used a filo pastry case to make the quiche lighter, however you could always use a more dense pastry if you wished. Mmmmmmm.. hot quiche goodness bursting with spinach and cheese flavours! Yum!

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Strawberries and Cream ice-cream!

April 9th 2007 01:00
Strawberries and cream ice-cream!
Strawberries and cream ice-cream!

This is one of my most favourite ice-creams in the WHOLE WIDE WORLD!! I l-o-v-e how it has real strawberry pieces melded in with the vanilla ice-cream! It’s so delicious! It just tastes like such an authentic ice-cream, with rich vanilla ice-cream merged with strawberry pieces!

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Farfalle with grilled aubergine and zucchini
Farfalle with grilled aubergine and zucchini

This is a delicious vegetarian pasta! It is fresh and light, and thus can also be served as a side dish too! It has a mild lemon dressing, which gives it a tiny tang, but goes really well with the vegetables and herbs; and because it isn’t cream-based you don’t get that heavy, sinking feeling after you eat it either!

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Gnocchi romani with tomato sauce!

April 3rd 2007 10:44
Gnocchi romani with tomato sauce!
Gnocchi romani with tomato sauce!

Tomato sauce? Huh?!” I here you exclaim! Yes Tomato sauce! I am referring to the authentic type which you make by yourself by slowly cooking tomatoes, as opposed to the bright red one which comes ready-made in sachets or bottles.

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Refreshing green salad with balsamic vinegar dressing
Refreshing green salad with balsamic vinegar dressing


You know how sometimes you just feel so unhealthy. Usually this pivotal moment hits after you’ve gorged yourself on fifty mini Easter eggs or a bar of chocolate and then you’ve finally realised that you’ve eaten the whole pack in one sitting. The keyword being sitting, because that’s right, you forewent your exercise to sit back and eat that chocolate. And then you probably basked in some self-pity! *slap* Get your act together you tell yourself!

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Vanilla ice-cream!

April 1st 2007 14:16
Vanilla ice-cream
Vanilla ice-cream!

J-u-s-t … a… Spoon full of sugar helps the medicine go down... the medicine go down... the medicine go down… *hums along*

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